All Products,
by category.

Bundles, thoughtfully combined.

Experience our finest flavors together. A good starting point if you're new to BLiS, and the considered gift for anyone who cooks with intent.

Pure maple, transformed by time.

Pure maple rested in rare Kentucky bourbon barrels until it carries vanilla, oak, and a long, quiet finish. The bottles you put on the table, not in the back of the cabinet.

Centuries-old traditions, rebarreled.

Sherry from Jerez, yuzu from Japan — then a second life in bourbon oak. The result carries the complexity of an aged spirit: bright, rounded, alive.

Soy, aged like a spirit.

Traditional soy and ponzu given a second life in bourbon barrels. Deeper, rounder, unmistakably BLiS™ — with a gluten-free tamari line carrying the same depth, minus the wheat.

Heat, with depth.

Hot sauce that's been to the rickhouse. Fermented peppers, then barrel-aged, then bottled only when the oak has done its work. More layer than burn.

The whole pantry, smaller.

Every favorite in a 50 ml pour. Tasting flights, stocking stuffers, and the "I'll try it if it's small" skeptic's first step. Build your own set — or start with the Mini Gift Pack.

Roe, barrels, et cetera.

The edges of the catalog — wild-caught roe, white truffle oil, retired bourbon barrels. Specialty offerings that don't fit the usual shelf but earned their place in the lineup.